1 l
Description Kikkoman Sesame Sauce
While sesame sauces are rare in European cuisine, they are an important component of many dishes in Asian cuisine. Sesame sauces add a fine nutty note and roasted aromas. Therefore, they are ideal for vegetarian vegetable dishes, which often lack a bit of flavor depth.
The Kikkoman sesame sauce contains, in addition to sesame, soy sauce, shiitake and yeast extract, offering a lot of delicious umami. Additional spices and ingredients complete the sesame sauce.
use
- Dip sauce: For appetizers like spring rolls, dumplings, or grilled meat. The nutty note of sesame enhances the overall flavor.
- Salad dressing: Mix sesame sauce with soy sauce, rice vinegar, and a touch of honey or sugar to create a delicious Asian-inspired salad dressing. Drizzle over mixed vegetables, noodles, or vegetable salads.
- Marinade: Use sesame sauce as a marinade for meat, tofu, or vegetables before grilling or frying. The sauce adds flavor and creates a delicious glaze on the surface.
- Wok dishes: Add sesame sauce to the wok dishes to get an extra flavor component - it goes well with vegetables, chicken, beef, or tofu. Simply stir in during the cooking process.
- Pasta dishes: For a quick and delicious pasta dish, add cooked noodles to sesame sauce. For a more substantial meal, you can add vegetables, proteins, and herbs.
- Sandwich spread: Spread sesame sauce on sandwiches or wraps for a unique and savory touch. This spread pairs well with grilled chicken, turkey, or tofu.
- Bowls: Drizzle sesame sauce over the grain bowls or Buddha bowls for more depth and flavor. Sesame sauce complements grains like rice, quinoa, or bulgur.
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Vegetable dips: Use sesame sauce as a dip for raw or steamed vegetables.
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Cold pasta salads: Prepare cold pasta salads by mixing cooked and cooled noodles with sesame sauce, fresh vegetables, and herbs.
- Sushi rolls: For extra flavor, incorporate sesame sauce into homemade sushi rolls. The sauce pairs well with ingredients like avocado, cucumber, and crab.
seasoning sauce
Delivery time: 3-5 business days
Ingredients: Water, sugar, sunflower oil, SESAME seeds, SOY sauce (water, SOYbeans, WHEAT, table salt), rice vinegar, table salt, ethyl alcohol, EGG YOLK preparation (EGG YOLK, sugar), flavor enhancer (monosodium glutamate, disodium inosinate), emulsifier (sugar esters of fatty acids), acidulants (lactic acid, acetic acid), shiitake mushroom extract, yeast extract, thickener (xanthan), spices
Allergens: SESAME, SOY, WHEAT, EGG YOLK
| Nutritional values | for 100 ml |
|---|---|
| Energy | 1377 kJ / 332 kcal |
| Fat | 24 g |
| saturated with it | 3 g |
| Carbohydrates | 21 g |
| of which sugar | 19 g |
| Protein | 3,7 g |
| Salt | 4,2 g |
Responsible entrepreneur: JFC Deutschland GmbH, Theodorstrasse 293, 40472 Düsseldorf