

Balsamic Condiment Old Ducato No. 4
✔️ Fein abgestimmter Balsamico-Condimento
✔️ Säure und Süße in perfekter Harmonie
✔️ Vielseitig einsetzbar für kreative Küche
Produktbeschreibung
250 ml
Description Balsamico Condiment Vecchio Ducato No. 4
The Balsamico Condiment Vecchio Ducato No. 4 from the vinegar manufacturer Casa Mussini in Modena, Emilia Romagna, is a so-called white balsamic dressing with a bright amber color. The light color comes from the white grapes used. The taste is fruity-sweet and sour with a noticeable but pleasant acidity.
As a high-quality balsamic, the Condiment Vecchio Ducato was aged in oak barrels and decanted three times during the aging process. This gives it a velvety consistency and vanilla notes.
This product comes from the range of FoodConnection, a provider specializing in exceptional food since 2003 for fine dining, and is now also offered for ambitious home cooks.

About the manufacturer
The Mussini family has been creating balsamic vinegars for generations. According to family history, it was Guido Mussini, born around 1885, who established the tradition of balsamic vinegar. The first barrels for vinegar aging were purchased in early 1909. Over several decades, Guido and his wife Cesira developed their own knowledge and methods, but limited sales to relatives. The two world wars initially interrupted further development. After the Second World War, production could then be further expanded.
However, Guido and Cesira's successors chose different career paths, and according to local customs, the vinegar barrels with the aging vinegars among them were divided as inheritance. Only around the turn of the millennium did Giorgio and Gabriele Mussini bring as many as possible back together and founded today's Acetaia Mussini. In the meantime, Mussini Balsamics are sold in many countries.

Usage
Enjoy Balsamic Condiment Vecchio Ducato No. 4 with
- salads
- soft cheese
- fish
- white meat
However, do not use it for cooking, as many flavor notes will be lost. It is ideal for light dishes where the color should not be changed.
Dressing
Acidity: 6%
Density: 1.1
Delivery time: 3-5 working days
Origin: Italy
Ingredients: Wine vinegar, concentrated must
Allergens: Contains sulfites
| Nutritional values | per 100 ml |
|---|---|
| Energy | 535 kJ / 126 kcal |
| Fat | 0 g |
| of which saturated | 0 g |
| Carbohydrates | 28 g |
| of which sugars | 28 g |
| Protein | 0.1 g |
| Salt | 0.01 g |
Responsible entrepreneur: Acetaia Mussini, Via Cabassi, 1, 41043 Magreta, Italy




